Flour Bakery and Cafe – Boston, MA: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (857) 233-2255 to check today's hours. Know the hours? Send them to us.

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30 Dalton St, Boston, MA 02115

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Address30 Dalton St, Boston, MA 02115

NeighborhoodBack Bay

Phone(857) 233-2255

StyleArtisan bread bakery

CountySuffolk County

Time zoneEastern Time

From city center1.0 mi west

About Flour Bakery and Cafe

You will find Flour Bakery and Cafe at 30 Dalton St in Back Bay, Boston, 1.0 mi west of the Boston city center. Its listing also places it among bakery cafés.

It is one of 167 bakeries and sweet shops we list in Boston — about one per 4,033 people living in the city. If you want to compare, Tatte Bakery and Cafe sits 0.1 mi from here.

Opening hours for Flour Bakery and Cafe are not verified in our data. A quick call to (857) 233-2255 before you go saves a wasted trip, especially on holidays.

This is one of 9 locations of the same brand in our directory.

At a glance

Listed as	Bakery café and Artisan bread bakery
Bakeries in Boston	167
Nearest bakery	0.1 mi
Brand locations	9

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What to order

Typical items at an artisan bread bakery like this one — the bakery's own selection may differ.

Full menu

Sourdough loaves

Whole wheat sourdoughSourdough made with a high share of stone-milled whole wheat, giving a denser crumb and a sweet, toasty grain flavor.
Seeded sourdoughSourdough loaded with sesame, flax, sunflower and pumpkin seeds inside and out, so every slice toasts up crunchy.
Rye sourdoughTangy loaf made with a good portion of rye flour, darker and more aromatic, with a moist, slightly sticky crumb.
Kalamata olive sourdoughCountry sourdough studded with briny Kalamata olives and a hint of herbs; savory enough to eat with nothing but olive oil.

French & Italian breads

CiabattaFlat, rustic Italian loaf from a very wet dough, with a thin, crisp crust and large irregular holes ideal for sandwiches.
Rosemary focacciaDimpled, olive oil–soaked flatbread topped with fresh rosemary and flaky salt; crisp underneath and pillowy inside.
Pain de campagneFrench country loaf blending white, whole wheat and rye flours for a rustic, slightly sour flavor and chewy crumb.
ÉpiBaguette dough snipped into a wheat-stalk shape so each section tears off as a crusty individual roll.

Enriched breads

Cinnamon swirl loafSoft sandwich bread rolled with a ribbon of cinnamon sugar, giving a spiraled slice that toasts beautifully.
Chocolate babkaTwisted yeast loaf layered with chocolate filling and crumb topping, dense and rich with visible swirls.
PanettoneTall Italian holiday bread with candied orange, lemon peel and raisins, naturally leavened for a light, airy texture.
Brioche loafRich French loaf made with plenty of butter and eggs, feathery and golden inside; excellent for French toast.

Photos

All photos

Flour Bakery and Cafe in Boston, MA — Flour Bakery and Cafe

Artisan rye bread (2), Kanniston Leipomo, 2013 — illustrative photo — Illustrative photo

Display case in a Chinese bakery — illustrative photo — Illustrative photo

Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo — Illustrative photo

Visitor reviews

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Questions about Flour Bakery and Cafe

What are Flour Bakery and Cafe's hours?

We have not verified a weekly schedule for Flour Bakery and Cafe yet. Call (857) 233-2255 to confirm before visiting.

Where is Flour Bakery and Cafe located?

Flour Bakery and Cafe is at 30 Dalton St, Boston, MA 02115, in the Back Bay neighborhood. Tap the map on this page to open turn-by-turn directions.

What is the phone number for Flour Bakery and Cafe?

The listed phone number is (857) 233-2255.

What should I order at Flour Bakery and Cafe?

As an artisan bread bakery, typical picks include Whole wheat sourdough, Seeded sourdough, Ciabatta, and Rosemary focaccia. See the full menu page for more.

What other bakeries are near Flour Bakery and Cafe?

Nearby options include Tatte Bakery and Cafe (0.1 mi), Lady M Cake Boutique (0.2 mi), and Bagel Rising (0.2 mi).